Wine Regions of South America
Wine Regions of South America

Freshwater Food & Wine Experience

Wine Regions of South America

Defined by elevation, sunshine, and dynamic winemaking

Argentina’s high-altitude Malbec and Chile’s structured Cabernet Sauvignon headline a region defined by elevation, sunshine, and dynamic winemaking. Expect depth, ripeness, and remarkable value—paired with modern global influence.

Freshwater Food & Wine Festival

FEATURED SOUTH AMERICAN WINEMAKERS & VINTNERS

Doña Paula

Established in 1997, Doña Paula, is considered an Estate winery since 100% of the grapes used to produce our wines come from our own vineyards. The thorough care for details in our vineyards guarantees a constant quality and a style of our own that shows the clearest expression of each terroir.

Doña Paula currently has 703 hectares of vineyards located in the best areas of Mendoza. We looked, in each estate, for the ideal climate and soil combination for each variety.

Doña Paula Los Cardos

Chardonnay

Lujan de Cuyo, Mendoza, ARG

Bright aromas of ripe pear, green apple, citrus blossom, and tropical fruit are complemented by delicate floral notes. Fresh acidity and vibrant orchard fruit create a crisp, balanced palate with a clean, refreshing finish.

Doña  Paula Los Cardos 

Malbec

Lujan de Cuyo, Mendoza, ARG

Aromas of blackberry, plum, violet, and sweet spice introduce a smooth, fruit-forward palate. Soft tannins and juicy dark fruit are balanced by fresh acidity, leading to a silky, lingering finish.

Doña  Paula Estate

Sauvignon Blanc

Tupungato, Medoza, ARG

Expressive aromas of grapefruit, lime, passion fruit, and fresh herbs showcase the high-altitude vineyards of Mendoza. Bright citrus flavors, lively acidity, and subtle mineral notes carry through to a crisp, refreshing finish.

Doña  Paula Estate

Cabernet Sauvignon

Ugarteche, Mendoza, ARG

Rich aromas of black currant, blackberry, cedar, and baking spice are layered with hints of eucalyptus and cocoa. Structured yet approachable, the palate offers polished tannins, concentrated dark fruit, and a long, elegant finish.

Doña Paula 1350

Cab Franc/Malbec/Casavecchia

Uco Valley, Mendoza, ARG

Complex aromas of blackberry, cassis, black cherry, violets, and warm spices unfold with remarkable depth. Full-bodied and beautifully balanced, the wine combines concentrated fruit, refined tannins, and vibrant freshness for a long, sophisticated finish.

Doña Paula Seleccion de Bodega

Malbec

Uco Valley, Mendoza, ARG

Intense aromas of ripe blackberry, plum, blueberry, violet, and dark chocolate are accented by subtle oak spice. Powerful yet elegant, the palate is rich and concentrated with velvety tannins and exceptional length through the finish.

Freshwater Food & Wine Festival

THE WINE EXPERIENCE

Discover Wine from Various Regions around the World at Freshwater Food & Wine Festival
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